Throughout Term 2, we have been learning about food, food sources and healthy eating.

Year 1 students became little chefs and held a cooking competition at the end of the Term to consolidate what was learnt about food and health. Students worked in pairs and chose to make a healthy pizza or wrap.

They planned the cooking session with ingredients that are healthy but also taste good. We tried to include a mix of ingredients from the protein, grain, vegetable and fruit groups. Then we wrote the shopping list and sent Miss Chan and the parents to the supermarket to…